Emergency Kits

Build a Kit

• Water (one gallon per person per day for several days, for drinking and sanitation)

• Food (at least a several-day supply of non-perishable food)

• Battery-powered or hand crank radio and a NOAA Weather Radio with tone alert

• Flashlight

• First aid kit

• Extra batteries

• Whistle (to signal for help)

• Dust mask (to help filter contaminated air)

• Plastic sheeting and duct tape (to shelter in place)

• Moist towelettes, garbage bags and plastic ties (for personal sanitation)

• Wrench or pliers (to turn off utilities)

• Manual can opener (for food)

• Local maps

• Cell phone with chargers and a backup battery

Have a pet? Learn more about kits for pets and animals.

Maintain Your Kit

After assembling your kit remember to maintain it so it’s ready when needed:

• Keep canned foods in a dry place where the temperature is cool

• Store boxed food in tightly closed plastic or metal containers to protect from pests and extend its shelf life

• Throw out any canned good that becomes swollen, dented, or corroded

• Use foods before they expire, and replace them with fresh supplies

• Place new items at the back of the storage area and older items in the front

• Change stored food and water supplies every six months. Be sure to write the current date on all containers

• Rethink your needs every year and update your kit as your family needs change

• Keep items in airtight plastic bags and put your entire disaster supplies kit in one or two easy-to-carry containers, such as an unused trash can, camping backpack, or duffel bag